Skip to content

Use WELCOME10 for 10% off your first passSee plans

Leafday
Mediterranean Orzo, seen from above
  • Salad bowl
  • Vegetarian

Mediterranean Orzo

Al dente orzo is tossed with Kalamata olives, sun-dried tomato, cucumber and fresh basil. Lemon and oregano keep the dressing light, and a little feta adds salt.

Next on Mon 2 Nov · Every other Monday

Nutrition per bowl

Energy
355 kcal18%
Protein
12 g24%
Carbs
50 g18%
Fat
12 g15%
Fibre
5 g18%

Percentages show a share of a typical day on a 2,000 kcal diet. Values are per bowl.

What is in it

  • Orzo
  • Kalamata olives
  • Sun-dried tomato
  • Cucumber
  • Feta
  • Basil
  • Red onion
  • Baby spinach

Lemon-oregano dressing dressing, packed separately so your greens stay crisp.

Allergens

  • Dairy
  • Wheat

Our kitchen also handles peanuts, sesame, dairy, soy and wheat.

Keep exploring

More bowls

  • Green Goddess Chickpea, seen from above

    Green Goddess Chickpea

    • 300kcal
    • 14 gprotein
    • 11 gfibre
  • Kale Caesar (egg-free), seen from above

    Kale Caesar (egg-free)

    • 345kcal
    • 13 gprotein
    • 6 gfibre